3 ounces cream cheese, softened
1 Tablespoon butter, softened
3 cups powdered sugar, sifted
1 teaspoon almond extract, or flavoring of your choice
Wilton food coloring
small amount of granulated (table) sugar
Mix first three ingredients. Add extract and coloring (try a small amount to begin) to complement the party/wedding colors. Mix well. Add more powdered sugar if necessary.
Roll into small balls and roll in the granulated sugar. Press into a rubber mold. Pop the candy mint out of the mold and let dry for two hours. Mints may be frozen. Thaw before serving.
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